Hong Kong Bakery & Bistro

I had no problems with the food or service. Came on a Sunday for a late lunch and staff was friendly enough. We ordered two noodle soup, a roast duck and roast pork, roughly $8 each. The duck pieces were surprisingly good, not just bones or fat and the pork was good. The prices are higher than what it would cost in Queens or Manhattan but that's expected since there's no competition. I also bought some buns to go at $1.49 each, buy 4 get 1 free!